- All our cakes and cupcakes are covered in either fondant or butter icing.
What is fondant?
- Fondant is a pliable dough-like cake covering and has a very sweet taste. It gives a very smooth finish to cakes and is the most recommended for wedding cakes.
What is butter icing?
- Butter icing is made of butter and sugar and gives a very rich taste to your cakes.
Basic cake flavours
- Our basic cake flavours are vanilla butter, chocolate or a combination of both.
- We also cater for light and rich fruit cakes as well as sugee cakes.
- If you would like any other flavours, do let us know and we will try our best to accommodate your requests.
Cake fillings
- Our basic cake fillings are butter cream in vanilla, chocolate, coffee and orange and chocolate ganache.
- If you wish to have any other flavours, do let us know and we will be happy to cater for your taste buds. :)
Pricing
- Prices for fondant covered cakes and cupcakes start from RM200 and RM5 respectively while butter icing covered cakes and cupcakes are priced from RM70 and RM3 respectively.
Payment options
- We require a 50% deposit on all orders upon confirmation.
- For cakes which are less than RM100, the balance 50% is due upon delivery of the cakes/cupcakes.
- For cakes above RM100, the balance is due at least 2 days prior to delivery.
- For wedding cakes, we will deliver and assemble the cake at your wedding venue (within Klang Valley) at an additional cost, depending on your exact location.
Payment mode
- All payments are strictly by cash or bank transfer. We will provide you the details of our bank account upon your order confirmation.
Order Cancellation
- Deposits paid are not refundable upon cancellation of your confirmed order.
Changes in order after confirmation
- This may be possible depending on the changes in the complexity of your design and our availabilty.
- All changes will incur additional charges.